Linseeds are called also Flaxseeds, are tiny brown or golden seeds. They are rich source of omega-3 essential fatty acids, which is important for maintaining normal cholesterol levels. Linseeds can be added to salads, bread, cakes, cookies, linseeds oil for smoothies or juice and others. Adding linseeds to meal helps to provide a variety in the nutrient intake.
Our company provides several processes for the category of “seeds”, supplying the desired flavor and color.